17 Comments
Apr 7, 2022Liked by Dr. Peter and Ginger Breggin

Do not be so quick to write off beef. Please do a little digging into "regenerative farming" and the "carnivore" community. (Be sure to drill down past any anti-beef search results you'll probably see coming up first, because of course, Google is not your friend.) In any case, if you look hard enough, YouTube is actually a good place to find doctors, scientists, farmers, ranchers, nutritionists, reporters, analysts, authors, and regular people discussing the future of beef as relates to nutrition, the environment, carbon sequestration, and a host of other benefits available from beef and beef ranching, even if the beef comes from CAFO's. Get to know your local farmer's market and ranchers. Support your local beef supply and local butchers. Do not worry about grain and bananas. Those things might be nice to have, but they are not necessary for life. Meat is the answer, and the more people who get to know this, the stronger this movement will become, and the stronger we will become as a people. We have the right to defend ourselves against "predators", as you call them. Do not be a sheep! (Eating sheep is okay, though!)

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Apr 7, 2022·edited Apr 9, 2022Liked by Dr. Peter and Ginger Breggin

Grass does not rely on fertilizer. Far from it. Grass relies on wandering hoofed animals stomping down seeds and pooping on it. This is Mother Nature's way of rejuvenating a prairie or other grassland. Do you think they fertilize the Serengeti? This is the way all farming should be done to store carbon and re-build soil. The Gates/Schwab model for solving climate change is no more than globalist corporate capture of something that is very simple--plant more plants and trees, eat local, simplify, drive less. It is industry that needs to change, not the ordinary consumer. Our current green technologies are not green and therefore do nothing for the climate--they just move the cost to some other sector. Farm animals actually are good for the earth, as are all animals.

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As an update.

A deadly bird flu is tearing through the United States, driving up poultry prices and ushering birds in zoos inside. As of April 7th more than 24 million domesticated birds have died of the disease or been killed in the U.S. due to this disease.

https://t.co/fjs8PchDPw

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We got.../looks at watch....eight years to get our act together and enact The Great Pushback. You can bet your bottom dollar Klaus and Bill won't be eating bugs and will make sure they have farms for filet mignon.

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The depths to which these representatives of the international Corporatocracy will stoop is really something. Even though the planetary food supply is threatened by this very few are aware. As comments here remind us, going local with farmers and ranchers is key. There is a huge deception in the misinformation of the "Climate crisis." Real forests, and grasslands - complete with grazers, predators and natural complete ecosystems are key to healing ourselves and the planet.

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For me, if we can cut the reliance on meat and provide an option for insect consumption, which the Asians countries have been doing for centuries, I don't see that as a problem. I think there will always be a place for sustainable meats NOT large inhumane factory type operations. Here in Oregon, we love getting locally sourced, small farm grown, healthy, organic beef and chicken. IF we can reduce the huge demand, and eliminate the inhuman practices of large scale beef, pork and chicken factories, that would be optimal in my opinion. We treat these animals in ways we would never consider for our dogs and cats. All animals have feelings and should not be allowed to suffer the way we have grown numb to.

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In the article you say this: "The United Nations, parent of the World Economic Forum, architects of the Great Reset/New World Order (their words, not ours)". Does anybody have the source for this please? I'd LOVE to have a link to where this can be confirmed. TIA!

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ive tried powdered crickets, its a bit nutty but also overwhelming if one were to eat it as a main source of protein. i could only manage to eat it sparingly with a very large amount of tuna, and tonnes of herbs and garlic to hide the taste.

i can imagine the local wildlife taking quite a hit if this sort of thing becomes the norm

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I hear that deep fried CLAMS are popular among the yanks.

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